Category Archives: Soup

Crock Pot Pasta e Fagioli

Posted on June 1, 2014 by veda

Ingredients 1 pound ground turkey or beef 1 medium onion, chopped 1 carton (32 ounces) chicken broth 2 cans (14-1/2 ounces each) diced tomatoes, undrained 1 can (15 ounces) white kidney orcannellini beans, rinsed and drained 2 medium carrots, chopped 1-1/2 cups finely … Continue reading →

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Chicken Tortilla soup

Posted on October 23, 2011 by veda

Ingredients Olive oil Onion, chopped Celery, chopped Carrots, chopped Freshly ground pepper Chicken, cut into chunks Cumin to taste Cayenne to taste 1 can diced/chopped tomatoes (15 oz) 1 can crushed tomatoes (15 oz) 1 small can green chiles 1 … Continue reading →

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Broccoli Cheese Soup

Posted on July 4, 2011 by veda

1 tablespoon melted butter 1/2 medium chopped onion 1/4 cup melted butter 1/4 cup flour 2 cups half-and-half cream 2 cups chicken stock 1/2 lb fresh broccoli 1 cup carrot, julienned 1/4 teaspoon nutmeg 8 ounces grated sharp cheddar cheese … Continue reading →

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Roasted Tomato Soup

Posted on March 27, 2011 by veda

Ingredients 3 pounds ripe plum tomatoes, cut in half lengthwise 1/4 cup plus 2 tablespoons good olive oil 1 tablespoon kosher salt 1 1/2 teaspoons freshly ground black pepper 2 cups chopped yellow onions (2 onions) 6 garlic cloves, minced … Continue reading →

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Pasta Fagoli

Posted on March 27, 2011 by veda

Ingredients 4 sprigs fresh thyme 1 large sprig fresh rosemary 1 bay leaf 1 tablespoon olive oil 1 tablespoon butter 1 cup chopped onion 3 ounces pancetta, chopped 2 teaspoons minced garlic 5 3/4 cups low-sodium chicken broth 2 (14.5-ounce) … Continue reading →

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Lemony Chicken Soup

Posted on March 27, 2011 by veda

Ingredients: 1 Tbsp olive oil (I did 2 1/2) 1 clove finely chopped garlic (I upped this to like 3 or 4) 6 cups chicken stock (I did 8 cups) 1 rib of celery chopped (I did more celery) 1 … Continue reading →

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